Ultimately, most of the options you’ll find here use gas as a fuel source, since Rose says gas “heats up quicker, retains heat better, and provides a more even cook.” However, you’ll find electric and stovetop options, too. We used his advice to compare notable features, like cooking power, cooking area, heat source, and materials, to come up with a short list of options that made the cut. To find the best flat-top grills, we asked Rose to share his thoughts on what consumers should look for.
Now, there are dozens of options that range from full-size, six burner grills to small portable electric models. While a few brands used to dominate the flat-top grill market, more have come out as people seem to be trading in their traditional grills for these updated models. “The expansive surface area means you can easily cook a lot of items at once, and you get the sear of a high-heat grill with the ease of a flat cooking surface,” says David Rose, executive chef at Omaha Steaks. Flat-top grills are one of the most versatile cooking appliances you can get.
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